THE SINGLE BEST STRATEGY TO USE FOR AYAM PROBIOTIK SURABAYA

The hen items are soaked and marinated inside the spice mixture for some time ahead of frying, letting the rooster to absorb the spices. The marination system could include things like heating the rooster in floor spices to help the spice absorption. Most often previous to deep frying, ayam goreng is previously half-cooked with yellowish colour tin